Don't miss out on our first-ever
with Steven Schwartz of Delaware Valley Ramps
Tuesday, May 28, 7pm
We have been purchasing from Steven Schwartz
of Delaware Valley Ramps for many years now
and have always received beautifully unique
foraged items from him. From his ramps and morel mushrooms, to his fiddlehead ferns and garlic scapes, Steven truly provides us with an
unrivaled assortment of wild edibles.
It is our extreme pleasure to host a six-course
tasting menu (paired with wine at every course)
featuring the delicious and unusual foraged
bounty from the Pennsylvania Delaware Valley.
$85 per person* (includes wine pairings)
*tax and 20% gratuity are added automatically to the final bill
Please be sure to let us know about any food allergies or dietary restrictions when making your reservation. applewood's chefs are happy to accommodate any modifications that are necessary.
Call 718.788.1810 to reserve your spot(s). Because the dinners are seated communally, you may
reserve as little as one seat, or as many as you'd like!